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L-Carnosine CAS:305-84-0, its chemical name is β-alanyl-L-histidine, molecular formula: C9H14N4O3, molecular weight: 226.232; L-Carnosine is an effective scavenger of free radicals. L-Carnosine can delay aging.L-Carnosine can stimulate the generation of new epithelium at the site of gastric ulcers and treat ulcer. L-Carnosine is a new type of food additive in the food industry.In the field of medicine, L-Carnosine is used as a drug to treat diseases such as cataracts and senile dementia due to its ability to delay vision loss caused by aging. In cosmetics, L-Carnosine can not only prevent skin aging but also whiten the skin. The transportation process is stored at 25 ℃. If L-Carnosine is stored for a long time, it should be sealed in its original packaging and stored at 2-8 ℃ for a shelf life of 2 years. To avoid secondary pollution, use as soon as possible after opening the lid。 In the final stage of cosmetics production, when the temperature is below 40 ℃, it is recommended to add L-Carnosine at a dosage of 0.05% -0.2% Good stability and compatibility, L-Carnosine cannot be compatible with complexes or reducing substances
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.