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Medium Chain Triglycerides MCT Oil Powder

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Payment Type:

L/C,T/T

Incoterm:

FOB,CFR,CIF,EXW,FCA,CPT

Min. Order:

1 Gram

Transportation:

Ocean,Land,Air,Express

Port:

Shanghai Seaport,China Main Seaport

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Brand: LANYU

Origin: CHINA

Place Of Origin: China

Application Field: Cosmetic Raw Materials

Product Name:: Medium chain triglyceride(MCT)

Main Ingredients:: Glycerol caprylate

Odor (25 ℃):: Odorless

Appearance (25 ℃):: Transparent liquid

Color (APHA):: colorless or slightly yell

Acid Value (mgKOH/g):: ≤ 0.2

Peroxide Value (g/100g):: ≤ 0.25

Iodine Value (g I2/100g):: ≤ 0.2

Moisture Content (%):: <0.2

Saponification Value (mgKOH/g):: 325-345

Supply Ability & Additional Information

Packaging: As required

Transportation: Ocean,Land,Air,Express

Place of Origin: CHINA

Supply Ability: 10000

Port: Shanghai Seaport,China Main Seaport

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW,FCA,CPT

Packaging & Delivery

Selling Units:: Gram

Package Type:: As required

Picture Example:

Medium chain triglycerides, also known as medium chain fats, are naturally present in foods such as palm kernel oil, coconut oil, and breast milk. They are one of the sources of dietary fat and the main components are "caprylic and capric glycerides". mct oil medium chain triglycerides, also known as medium chain triglycerides in English; Fatty acids are classified into short chain, medium chain, and long chain based on their carbon chain length. Generally, fatty acids containing 6-12 carbon atoms forming a carbon chain are called medium chain fatty acids (MCFAs), which are esterified with glycerol to form medium chain triglycerides (MCTs). A typical MCT refers to saturated caprylic triglycerides, saturated decanoic triglycerides, or saturated caprylic decanoic acid mixed triglycerides. mct oil triglycerides are only composed of saturated fatty acids, have a low freezing point, are liquid at room temperature, and have low viscosity. Compared to soybean oil, it is a completely odorless and colorless transparent liquid. Compared with ordinary oils and hydrogenated oils, the content of unsaturated fatty acids in medium chain triglycerides is extremely low, and their oxidation stability is very good. Their iodine value does not exceed 0.5. MCT is particularly stable at high and low temperatures.